33 Jobs in Naples, FL
Cooper's Hawk Winery is Hiring a Prep cook Near Naples, FL
The Coopers Hawk Prep Cook plays an integral role in the creation and execution of our menu items, by preparing a variety of cold and hot food items and ensuring consistency in each of our dishes.
What Youll Get
- Incredible Discounts :
- 50% Dining and Carryout
- 40% Retail Wine
- 20% Retail and Private Events
- Monthly Complimentary Wine Tasting for Two
- Medical, Prescription, Dental, Vision Insurance plus Telemedicine and Wellness Program
- Company Matching 401(k) Retirement Savings Plan
- Flexible Savings Accounts- Health and Dependent Care
- Highly Competitive Pay plus Team Member Incentives & Rewards
- Pay Access before Pay Day
- Flexible Schedules
- Paid Time Off
- Complimentary Team Member Shift Meals and Uniform
- Wine and Culinary Education
- Career GrowthFlight Plan
- Milestones Recognition Program
What Youll Do
- May perform the following kitchen functions :
- Wash, peel, slice, and mix vegetables, fruits or other ingredients for salads, cold plates, and garnishes
- Prepare hot and cold sauces
- Carve and slice meats and cheese
- Portion food for service
- Measure and mixes ingredients to make salad dressings, and cold desserts
- Set up station according to established specifications
- Maintain kitchen equipment in like new condition
- Maintain a safe, clean, organized and stocked work area
- Adhere to all kitchen systems and standards; including completion of 10-minute cleaning procedures
- Maintain professional relationships and clear communications with all Managers and Team Members
- Follow departmental checklists and standard operating procedures to ensure work areas are prepared for opening, mid-shift or closing in accordance with company guidelines
- Perform other duties as assigned
What Youll Need
- Must represent Coopers Hawk Values
- Must be at least 18 years of age
- Previous prep or line cook experience preferred
- An individual who thrives in a team-based environment
- Basic knowledge of professional cooking and experience with basic knife skills with use of cut glove
- Knowledge of safety, sanitation, and food handling procedures
- Ability to follow recipes and instructions
- Ability to communicate clearly with Guests, Managers and Team Members
- Must be able to read, write and understand English
- Ability to multi-task in a fast-paced environment
- Ability to work flexible shifts and schedules, inclusive of weekends and some holidays
- Ability to lift and carry up to 50 lbs.
- Ability to stand and walk up to 10 hours per shift
- Ability to exert fast-paced mobility for periods of up to 6 hours in length
- Ability to work within the following conditions : wet floors, temperature extremes, and loud noise
- Ability to perform essential functions to Coopers Hawk standards with reasonable accommodation
Coopers Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Coopers Hawk.
Coopers Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the persons race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law.
Coopers Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.
The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications.
The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.
About Us
Cooper's Hawk Winery & Restaurants was created with the inspiration of bringing the Napa Valley experience to all of America, by combining an elegant tasting room with a polished casual restaurant and scratch kitchen.
Cooper's Hawk wines have won hundreds of awards and are the Official Wines of the Screen Actors Guild Awards. We are built upon the belief that food and wine hold the power to forge a COMMUNITY, and with the world's largest wine club membership, we are paving the way to democratizing the good life!
Last updated : 2024-04-23
Job Summary
Full Time
$29k-36k (estimate)
04/25/2024
07/23/2024
The job skills required for Prep cook include Food Handling, etc. Having related job skills and expertise will give you an advantage when applying to be a Prep cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Prep cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Prep cook positions, which can be used as a reference in future career path planning. As a Prep cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep cook. You can explore the career advancement for a Prep cook below and select your interested title to get hiring information.
If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
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Prep cooks complete the prep and cleaning lists assigned by chef and management.
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From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
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With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
02/23/2022: Daytona Beach, FL
Performs prep work (chopping, assembling sandwiches) when cooks required assistance.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
02/19/2022: El Paso, TX
Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
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Find a workplace with a good head chef.
04/15/2022: Allentown, PA
You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
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Be observant and learn from your co-kitchen-workers.
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Step 3: View the best colleges and universities for Prep Cook.
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